EntoLabs is a pioneering biotechnology venture addressing the global challenge of food waste through the power of insect bioconversion. With approximately 30% of the world's waste being organic matter, our solution transforms this costly environmental burden into valuable resources. We utilize black soldier fly larvae, morio worm, true crickets etc. to efficiently process and upcycle organic waste streams. The output of this natural process is high-quality, nutrient-rich insect protein, oil, and frass (organic fertilizer). This sustainable raw material is specifically designed to form the basis of premium feed for aquaculture, poultry, and livestock, offering a superior alternative to traditional options like fishmeal. By replacing resource-intensive ingredients, our product helps reduce overfishing and deforestation for agriculture, promoting a circular economy. EntoLabs provides an economically viable and scalable solution for waste generators and feed manufacturers alike, turning a linear waste problem into a closed-loop system that benefits both the planet and the bottom line.

Shrimp Technologies is an innovative aquaculture project focused on the sustainable cultivation of premium freshwater shrimp. By utilizing a hybrid approach that combines advanced Recirculating Aquaculture Systems (RAS) with traditional pond farming, we ensure consistent, high-quality production year-round, independent of climate or geographic constraints. Our closed-loop technology minimizes environmental impact by recycling up to 99% of water, eliminating the risk of disease transmission to ecosystems, and preventing pollution. This method allows us to produce chemical-free shrimp with optimal taste and texture while drastically reducing resource consumption. The project addresses the growing demand for sustainable protein by offering a local alternative to imported seafood, shortening supply chains, and providing traceable, fresh products to retailers, restaurants, and consumers. Shrimp Technologies enhances food security and promotes ecological responsibility, positioning itself as a leader in the future of sustainable aquaculture.